BaKing High protein flour
This flour is made from high-quality Canadian wheat,and easy to handle.It's suitable for most mid- to high-end bakery products. Product features:cost-effective, delicate organization, high water absorption, and good stability.
Net content
25kg/bag
Preservation mode
Room temperature storage
Shelf life
8 months
Nutritionalinformation
Protein≥14.5%
Ash≤0.55%
Wet gluten≥35%
Product ID card
ManufacturerXinyan Foods Company Limited
StandardGB8607
Shelf life8 months
Net content25kg
Food additiveCSL、ascorbic acid、α-amylase
PackagingPaper bag
Ingredients Wheat